Annual Celebration of Bubbles
Come enjoy 4 sparkling wines and a 4-course menu by Chef Joey Beato!
$75/guest
includes 4 courses & 4 wine pairings
(tax and gratuity additional)
Doors open at 6:30pm
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Earlier Event: December 1
SUNDAY AFTERNOON HOLIDAY WINE TASTING
Later Event: December 31
NEW YEAR'S EVE DINNER